Blackberry powder is prepared from Spray drying of Blackberry juice in to free flowing powder. That ensures both shelf stability. And convenience of use as ready to serve beverages at house hold. And any other product requiring fruit solids. Such as ice creams, fruit custards, yoghurt, infant formulations, medicinal products etc. The main advantages of the powder is its increased shelf life. And maintained characteristics of the fruit. Like color, aroma, and flavor. Also preserved nutritional properties. Such as vitamins and fiber content. In addition, the powder is natural. Without the addition of artificial preservatives, flavorings. Or colorings.
These edible delights are highly beneficial foods because of their vitamin, mineral, dietary fiber. And antioxidant content. Since blackberries are free of fats, sodium. And cholesterol. As a result this fruit powder is a great choice to add more nutrients, specifically vitamin A and C to your diet. Also they contain good amounts of calcium, magnesium, iron. And other minerals.
How to Use :
Use Thirsty Fresh Jamun Powder in Ice cream, Shake, Juice, Candy, Fruit Bars, Jam, Jellies etc.
Mix 25 gm Jamun Powder with 15 gm Sugar and 300 ml Cold Milk to prepare tasty Jamun milk shake.
Also store this product in an airtight container in a cool, dry and dark place. If exposed to moisture and sunlight the product may lose its potency and pungency, when stored in proper conditions. Certainly, the product has shelf life of 12 months from the date of manufacturing.
When using Thirsty Fresh product for the first time. Then please take amount less than prescribed in product details.
So, forget about the time consuming and tearful process of slicing and chopping. And use Thirsty Fresh products to obtain the distinctive aroma and taste of the spice.